Know someone who makes their own tortillas? What about someone who makes their own masa to make those tortillas? What if that someone was you? Book this @chefstableofficial and Airbnb Experience and make it happen with Michelin awarded chef Edgar Rico at @nixtataqueria. You’ll feed the corn and water into the mill. Press it all into tortilla perfection. Taste a trio of mezcals. Then leave the place with your handmade tortillas and a skill everyone can appreciate. Link in bio!
Russ & Daughters is synonymous with New York and New York is synonymous with great bagels. And great, chewy, perfect bagels are synonymous with happy and satisfied humans. Join for this Airbnb Experience at the famous Russ & Daughters. Get behind the counter. Get to know how its done. Then go into your next bagel brunch with unbeatable knowledge. Book it with the link in bio.
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Don’t just see London. Experience it with the locals that know it best, like a former royal butler, a 19th century poetry expert, or even a famous food writer.
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Happy Birthday to Me 🌺
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Admit it. You’re thinking about-
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☀️☀️☀️
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Join the Tropicoqueta vibes with @KAROLG and listen to her latest album in her new Airbnb Experience 🪇🧡
Book now at the link in bio.
Don’t just see Rome, experience it with the locals that know it best, like a renowned actress and historian, an Emmy Award Nominated food critic or a team of fine art specialists.
Omakase is a Japanese word.
Tacos is a Spanish word.
And during this Airbnb Experience at Pujol (a Catalan word and amazing restaurant in Mexico City) you’ll find out why chef Enrique (who you may have seen on @chefstableofficial) is bringing the words Taco and Omakase together. Learn the ingredients, make the tortillas, assemble the taco magic and enjoy the cultural collision you just created. Book it with the link in bio
Fermentation has been around forever, but this @chefstableofficial and Airbnb Experience at @baroolosangeles won’t be.
Book it with the link in bio and go learn how to make kimchi and gochujang from some of the very best. The demo will school you on everything. Brining. Marinating. Bottling. Even a little history. And yes, you’ll get to enjoy a light lunch and be reminded of why Baroo was named LA’s best restaurant of 2024 in the first place.
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Don’t just see Lisbon, experience it with the locals that know it best, like a Surf pro, a “boy” with the freshest oysters, or the son of a Fado legend.